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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Sushi Yasuda ： ウィキペディア英語版 Sushi Yasuda Sushi Yasuda is a Japanese sushi restaurant located at 204 East 43rd Street (between Second Avenue and Third Avenue) in the Grand Central area of Midtown Manhattan, in New York City. The restaurant was founded in 1999 by its former chef, Naomichi Yasuda of Chiba Prefecture, who returned to Japan in January 2011 to open a new restaurant in Tokyo, Sushi Bar Yasuda. It is owned by Shige Akimoto, and Scott Rosenberg. The current chef is Mitsuru Tamura. ==Menu== Sushi Yasuda usually has five or more variants of tuna available. Food is served omakase style. In 2011, food critic Eric Asimov of ''The New York Times'' took the restaurant to task for serving bluefin tuna, which he reported was severely overfished and in dire straits, with its Atlantic population estimated to be down almost 90 percent since the 1970s. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Sushi Yasuda」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.